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Non GMO Soya Beans

Product Categories: Commodities, Consumables, Soya Beans

CODE: ACMCONSBNGMO0008

ORIGIN: BRAZIL CROP 2022

Soybean seeds are harvested from mature pods of the soybean plant which belongs to the family Fabacee. Though it is a species of legumes, the crop is classified as an oil seed because of its high oil content. Soybean is also known as a good source of low-cost protein

Product is organically produced and processed according to current Good Manufacturing Practices, HACCP norms and regulations NPOP, NOP & EEC 834/2007.

  • SHELF-LEFT: 24 month, under proper storage conditions
  • SUPER-CLEANED: All of our bulk soybeans are triple-cleaned to ensure purity and protect your grain mill from any foreign objects. (Soybeans that aren’t sufficiently cleaned may contain small stones that will damage or destroy a grain mill… not to mention that you don’t want such things in your food!)

NON-GMO: We guarantee the supply of whole food products which are natural (non-GMO).

SPECIFICATIONS: TECHNICAL SPECIFICATIONS SOYBEAN NON GMO GRADE

Particle size: 80-120 meshes

Type: fit for human consumption

GMO or non-GMO: 100% non-GMO

-Insect and mold free

Style: drying

Drying process: AD

Shelf life: 2 years

Size: 6-9mm UP

Color: yellow

Protein: 40% min

– Foreign matters: 2% max

Splits: 20% max

-Heat damage: 0.5% max

Total damage: 3% max

Oil: 21.3% base,18.05% min

– Fumigation: included

Grease: max.2.5%

Moisture: 12.5% max

– Fiber: max. 4.5%

-Urea activity: 0.02 to 0.20 MGNG min at 30 degrees by EEC methods

Reciprocal subsidies: 1:1

-KOH: min.78%

– Aflatoxin: Max 0.5 PPB

Sand/silica:max.1.5%

Arsenic compound: min.1 ppm

Mercuric compound: not found, zero

Phosphorus: maximum 0.05 PPM

-Cyanide: maximum 5 PPM

Malathion: maximum 3 PPM parts per million

– Ethylene Debromide EDB: less than 10 PPB

 

USE: Soybean meal is the most important protein source used to feed poultry and livestock/ ruminant animals like cattle, horse, pig, fish, and sheep. Soybean meal is the standard to which other protein sources are compared, and is a by-product of soybean oil extraction. Protein, fibre and fat levels all vary with the process by which the oil is extracted. Soybean meal is a highly palatable source of protein and used often as the dominant source of protein in the rations of most farm animals, including pig, poultry and aquaculture.

MOQ: 20 Tons

Supply Capacity per month: 100,000 Tons

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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